ITALIAN-STYLE CATERING IN HAMILTON AND STONEY CREEK

A la carte menu

SELECTIONSERVINGPRICE
Whole Porchetta (deli sliced or chopped)30$130
Half Porchetta (deli sliced or chopped)15$70
Quarter Porchetta (deli sliced or chopped)8$40
Pasta & Sauce (Tomato, Basil or Rose)$4/pp
Pasta with Alfredo sauce $6/pp
Pasta al Forno$4/pp
Pasta with Meatballs (2 meatballs per person)$7/pp
Tray of Meat Lasagna: Small 6lbs9-12$45
Tray of Meat Lasagna: Large 12lbs20-30$90
Cannelloni/Manicotti$6/pp (2/person)
Meat or Cheese Tortellini with a Tomato or Rosé Sauce$5.50/pp
Meat or Cheese Tortellini with a Alfredo sauce$6/pp
Gnocchi in a Rosé Sauce$4/pp
Veal Marsala8$8/pp
Chicken on a stick1$7.50
Tray of Sausage (with or without onions & peppers)$6/pp
Oven Roasted Chicken Breast
in a white wine sauce with mushrooms
$8/pp
Roasted Quarter Chicken Legs $4.50/pp
Chicken Parmigiana$7.50/pp
Veal Parmigiana$8/pp
Chicken Cutlets$7.00 each
Veal Cutlets$7.50 each
Oven Roasted Potatoes$4/pp
Tray of Garden Mixed Vegetables$4/pp
Rice Pilaf$5/pp
Caesar Salad10-15$4/pp
Garden Salad20-30$4/pp
Greek Salad20-30$4/pp
Eggplant Parmigiana8$6/pp
Cabbage Rolls (2 per person)6-7$4.5/pp
Stuffed Red Peppers8$6 each
Cheese Arancini with Sauce on the side1$3

Other Platters

SELECTIONPRICE
ANTIPASTO PLATTER
Marinated artichokes, marinated eggplant, variety of olives,
marinated mushrooms, roasted red peppers and giadiniera.
SM:$50
M:$70
LG: $85
SANDWICH PLATTER
A variety of ready-to-eat sandwiches with various meats
and cheeses. 28 pieces, 2″ per piece. Serves 10 people.
$7.00 per
sandwich
VEGETABLE SANDWICH PLATTER
Roasted red peppers, onions and mushrooms.
28 pieces, 2″ per piece. Serves 10 people.
&7.00 per
sandwich
SPECIALTY SANDWICH PLATTER
Meat, cheese, muffaletta on a cigar roll
$8.00 per
sandwich
CROISSANT SANDWICH PLATTER
Egg salad and tuna salad
Serves 10 people.
$7.00 per
sandwich

Dinner Menu

SELECTIONPRICE
MENU A
Penne with sauce, roasted sausage, chicken cutlets, mix vegetables (corn, carrots, peas), roasted potatoes, garden salad, bun and butter
$25.99 per person
MENU B
Lasagna, veal parmigiana, chicken cordon bleu, roasted potatoes, your choice of vegetables: beans broccoli, cauliflower or peas and mushrooms, greek salad, bun and butter
$29.99 per person
MENU C
Penne alfredo, chicken parmigiana, your choice of vegetables (3 bean mix, California mix( cauliflower, broccoli, carrots) or mixed vegetables (corn, peas, carrots), roasted potatoes, ceasar salad, bun and butter
$27.99 per person
MENU D
Penne with tomato & basil sauce, chicken on a stick, California mix vegetables (cauliflower, broccoli, carrots), roasted potatoes, garden salad, bun and butter
$26.99 per person

Party Platters

(SMALL SERVES 12-15, LARGE SERVES 25-30)

MEAT PLATTER

TRADITIONAL MEAT PLATTER  –Genoa, Salami, Hot and Mild Capicola, Roast Beef, Turkey, Black Forest Ham.
SMALL: $50 | MEDIUM: $75 | LARGE: $90

PREMIUM ITALIAN MEAT PLATTER  – Prosciutto, Mortadella, Calabrese Salami, Hot or Mild Capicola, mild genoa salami.
SMALL: $70 | MEDIUM: $90 | LARGE: $110

PREMIUM MEAT PLATTER  – Black forest ham, hot and mild capicollo, over roasted turket breast, genoa salami, smoked chicken breast
SMALL: $65 | MEDIUM: $90 | LARGE: $115

CHEESE PLATTER

TRADITIONAL CHEESE PLATTER –Mozzarella, Provolone, Mild Cheddar, Marble Cheese, Swiss.
SMALL: $50 | MEDIUM: $75 | LARGE: $90

PREMIUM CHEESE PLATTER – Imported Provolone, Asiago, Havarti, Extra Old White Cheddar, Old Cheddar.
SMALL: $65 | MEDIUM: $95 | LARGE: $120

MEAT AND CHEESE PLATTER – Black forest ham, genoa salami, roast beef, hot or mild capicollo, mild cheddar, havarti, medium cheddar.
SMALL: $70 | MEDIUM: $90 | LARGE: $115
FRUIT & CHEESE PLATTER – Strawberries, cataloupe, honeydew, pineapple, red grapes, white grapes with a fruit dip.
SMALL: $65 | MEDIUM: $95 | LARGE: $120

FRESH FRUIT PLATTER

A Refreshing and Nutritious Treat.
SMALL: $55 | MEDIUM: $75 | LARGE: $95

VEGETABLE PLATTER

A Delicious Variety of Fresh, Crisp Vegetables Served with Dip.
SMALL: $45 | MEDIUM: $65 | LARGE: $80

Pastry Platters

ASSORTED MINI SPECIALTY ITALIAN PASTRY PLATTER

Cream Puffs, Venetian Cannoli, Sicilian Cannoli, Lemon Tarts, Rum Balls, Tiramisu, Chocolate Eclairs
SMALL: 20 PCS – $50 | MEDIUM: 30 PCS – $70 | LARGE: 50 PCS – $100

SPECIAL PASTRY PLATTER

Custard slices, vanilla slices, cheesecake bits, butter tart square, nanaimo bars
SMALL: 20 PCS – $40 | MEDIUM: 30 PCS – $60 | LARGE: 50 PCS – $90

ITALIAN COOKIE PLATTER

Lemon Twist, Italian Shortbread, Biscotti Amaretti, Chocolate Orange, Assorted Flip, Amaretti Cookies.
SMALL: 35 COOKIES – $60 | MEDIUM: 55 COOKIES – $80 | LARGE: 65 COOKIES – $90

COOKIE PLATTER

Chocolate Chip, Belgium Oatmeal, Peanut Butter Oatmeal, Double Chocolate Chip and Macadamia Nut.
SMALL: 20 COOKIES – $40 | MEDIUM: 30 COOKIES – $60 | LARGE: 50 COOKIES – $90

*If you don’t see what you are looking for, just ask! We are versatile and can accommodate most requests.
*A minimum of 10 orders per dinner
*We charge $50 for the city including Ancaster, Grimsby, Binbrook and Burlington up to Guelph Line. $60.00 to Dundas.
*Anything outside of the city will be quoted separately. 
*Prices subject to changes without notice
*Disposable plates, forks, knives and napkins are $1 per person

Contact evelyn@romabakery.ca to place your orders

December is a busy time for Christmas gatherings

If possible, please try to have your catering orders in
by the first week of December.

You can email or call Evelyn We appreciate your cooperation.

Special Christmas Dinners
for the Month of December

If you require any assistance, please call Evelyn at 905 928-6156. Please allow 3 days notice to place an order. A minimum of 10 dinners is required per order. Sorry, no substitutions for these specials. You can pay for your order by calling the bakery at 905 662-3900 with a Visa or Mastercard number a few days before. Delivery charge in the city $35.

Dinner #1

Main Meal

Rolls, Butter, Garden Salad, Penne with Sauce, Oven Roasted Chicken Legs, (2 pieces)

Oven Roasted sausage with onions and peppers, Oven roasted potatoes, and

Garden   Mixed Vegetables

Dessert

Choice of Italian Pastry
(Small Venetian cannoli or Small Sicilian Cannoli)

Drinks

Pop or Water

$25.99 per person plus applicable taxes.

Dinner #2

Main Meal

Rolls, Butter, Garden Salad, Cannelloni, or Manicotti
(2 per person),

Chicken on a Stick (1 per person), Oven Roasted Sausage with peppers and onions and

Rice with Vegetables

Dessert

Choice of Italian Pastry
(Small Venetian cannoli or Small Sicilian Cannoli)

Drinks

Pop or Water

$31.99 per person plus applicable taxes.

A la carte menu

SELECTION
Whole Porchetta (deli sliced or chopped)
Serving: 30 / Price: $130
Half Porchetta (deli sliced or chopped)
Serving: 15 / Price: $65
Pasta with Tomato Sauce
Serving: 10 / Price: $30
Pasta with Meatballs and Sauce
(2 meatballs per person)
Serving: 10 / Price: $55
Penne Alfredo (ham optional)
Serving: 10 / Price: $45
Pasta al Forno
Serving: 10 / Price: $50
Tray of Lasagna: Small
Serving: 9-12 / Price: $35
Tray of Vegetable Lasagna: Small
Serving: 9-12 / Price: $35
Tray of Lasagna: Large
Serving: 20-30 / Price: $70
Cannelloni/Manicotti
Serving: 6 (2/person) / Price: $30
Meat or Cheese Tortellini
with a Rosé Sauce
Serving: 10 / Price: $55
Cheese Tortellini Alfredo
Serving: 10 / Price: $55
Gnocchi in a Rosé Sauce
Serving: 10 / Price: $55
Veal Marsala
Serving: 8 / Price: $70
Chicken on a stick
Serving: 1 / Price: $5
Tray of Sausage (with or without
onions & peppers)
Serving: 10 / Price: $50
Oven Roasted Chicken Breast
in a white wine sauce with mushrooms
Serving: 10 / Price: $70
Roasted Quarter Chicken Legs
Serving: 8 (16pcs) / Price: $45
Chicken Parmigiana
Serving: 10 / Price: $75
Veal Parmigiana
Serving: 10 / Price: $75
Chicken Cutlets
Serving: 10 / Price: $65
Veal Cutlets
Serving: 10 / Price: $70
Oven Roasted Potatoes
Serving: 10 / Price: $20
Tray of Peas and Mushrooms
Serving: 10 / Price: $25
Tray of Roasted Vegetables
Serving: 10 / Price: $30
Tray of Garden Mixed Vegetables
Serving: 10 / Price: $20
Rice with Vegetables
Serving: 10 / Price: $25
Caesar Salad: Small
Serving: 10 - 15/ Price: $35
Caesar Salad: Large
Serving: 20-30 / Price: $60
Garden Salad: Small
Serving: 10 - 15 / Price: $24
Garden Salad: Large
Serving: 20-30 / Price: $45
Eggplant Parmigiana
Serving: 8 / Price: $60
Cabbage Rolls (2 per person)
Serving: 6-7 / Price: $25
Stuffed Red Peppers
Serving: 8 / Price: $40
Cheese Arancini with Sauce on the side
Serving: 1 / Price: $3

Other Platters

SELECTION
ANTIPASTO PLATTER
Marinated artichokes, marinated
eggplant, variety of olives,
marinated mushrooms, roasted
red peppers and giadiniera.
SM:$50 | LG: $85
COMBINATION PLATTER
Mix and match from our meat
and cheese selections.
Choose up to
 five varieties.
SM:$43 | LG: $80
SANDWICH PLATTER
A variety of ready-to-eat sandwiches
with various meats
and cheeses. 28 pieces,
2″ per piece. Serves 10 people.
LG: $65
VEGETARIAN SANDWICH
PLATTER

Roasted red peppers, onions
and mushrooms. 28 pieces,
2″ per piece. Serves 10 people.
LG:$55
VEGETARIAN SANDWICH
PLATTER ON CROISSANT

Serves 10 people.
LG: $60
CROISSANT PLATTER
Egg salad, tuna salad, ham
and cheese. Serves 10 people.
LG: $75
PORCHETTA
A specialty for stags, weddings
and special events.
Call for more information!