Menu
ITALIAN-STYLE CATERING IN HAMILTON AND STONEY CREEK
A la carte menu
| SELECTION | SERVING | PRICE |
|---|---|---|
| Whole Porchetta (deli sliced or chopped) | 30 | $130 |
| Half Porchetta (deli sliced or chopped) | 15 | $70 |
| Quarter Porchetta (deli sliced or chopped) | 8 | $40 |
| Pasta & Sauce (Tomato, Basil or Rose) | $4/pp | |
| Pasta with Alfredo sauce | $6/pp | |
| Pasta al Forno | $4/pp | |
| Pasta with Meatballs (2 meatballs per person) | $7/pp | |
| Tray of Meat Lasagna: Small 6lbs | 9-12 | $65 |
| Tray of Meat Lasagna: Large 12lbs | 25-30 | $140 |
| Tray of Eggplant Parmigiana: Small | 10-20 | $110 |
| Tray of Eggplant Parmigiana: Large | 25-30 | $140 |
| Cannelloni/Manicotti | $6/pp (2/person) | |
| Meat or Cheese Tortellini with a Tomato or Rosé Sauce | $5.50/pp | |
| Meat or Cheese Tortellini with a Alfredo sauce | $6/pp | |
| Gnocchi in a Rosé Sauce | $4/pp | |
| Veal Marsala | 8 | $8/pp |
| Chicken on a stick | 1 | $7.50 |
| Tray of Sausage (An addition cost of $3/pp for peppers and onions) | $6/pp | |
| Oven Roasted Chicken Breast in a white wine sauce with mushrooms | $8/pp | |
| Roasted Quarter Chicken Legs | $4.50/pp | |
| Chicken Parmigiana | $7.50/pp | |
| Veal Parmigiana | $8/pp | |
| Chicken Cutlets | $7.00 each | |
| Veal Cutlets | $7.50 each | |
| Oven Roasted Potatoes | $4/pp | |
| Tray of Garden Mixed Vegetables | $4/pp | |
| Rice Pilaf | $5/pp | |
| Caesar Salad | 10-15 | $4/pp |
| Garden Salad | 20-30 | $4/pp |
| Greek Salad | 20-30 | $4/pp |
| Eggplant Parmigiana | 8 | $6/pp |
| Cabbage Rolls (2 per person) | 6-7 | $4.5/pp |
| Stuffed Red Peppers | 8 | $6 each |
| Cheese Arancini with Sauce on the side | 1 | $3 |
Other Platters
| SELECTION | PRICE |
|---|---|
| ANTIPASTO PLATTER Marinated artichokes, marinated eggplant, variety of olives, marinated mushrooms, roasted red peppers and giadiniera. | SM:$50 M:$70 LG: $85 |
| SANDWICH PLATTER
A variety of ready-to-eat sandwiches with various meats and cheeses. 28 pieces, 2″ per piece. Serves 10 people. | $7.00 per sandwich |
| VEGETABLE SANDWICH PLATTER
Roasted red peppers, onions and mushrooms. 28 pieces, 2″ per piece. Serves 10 people. | $7.00 per sandwich |
| SPECIALTY SANDWICH PLATTER
Meat, cheese, muffaletta on a cigar roll | $8.00 per sandwich |
| CROISSANT SANDWICH PLATTER
Egg salad and tuna salad Serves 10 people. | $7.00 per sandwich |
Dinner Menu
| SELECTION | PRICE |
|---|---|
| MENU A
Penne with sauce, roasted sausage, chicken cutlets, mix vegetables (corn, carrots, peas), roasted potatoes, garden salad, bun and butter | $25.99 per person |
| MENU B
Lasagna, veal parmigiana, chicken cordon bleu, roasted potatoes, your choice of vegetables: beans broccoli, cauliflower or peas and mushrooms, greek salad, bun and butter | $29.99 per person |
| MENU C
Penne alfredo, chicken parmigiana, your choice of vegetables (3 bean mix, California mix( cauliflower, broccoli, carrots) or mixed vegetables (corn, peas, carrots), roasted potatoes, ceasar salad, bun and butter | $27.99 per person |
| MENU D
Penne with tomato & basil sauce, chicken on a stick, California mix vegetables (cauliflower, broccoli, carrots), roasted potatoes, garden salad, bun and butter | $26.99 per person |
Party Platters
(SMALL SERVES 12-15, LARGE SERVES 25-30)
- hover over photos for more details
MEAT PLATTER
TRADITIONAL MEAT PLATTER
–Genoa, Salami, Hot and Mild Capicola, Roast Beef, Turkey, Black Forest Ham.
SMALL: $50 | MEDIUM: $75 | LARGE: $90
PREMIUM ITALIAN MEAT PLATTER – Prosciutto, Mortadella, Calabrese Salami, Hot or Mild Capicola, mild genoa salami.
SMALL: $70 | MEDIUM: $90 | LARGE: $110
PREMIUM MEAT PLATTER – Black forest ham, hot and mild capicollo, over roasted turket breast, genoa salami, smoked chicken breast
SMALL: $65 | MEDIUM: $90 | LARGE: $115
SMALL: $50 | MEDIUM: $75 | LARGE: $90
PREMIUM ITALIAN MEAT PLATTER – Prosciutto, Mortadella, Calabrese Salami, Hot or Mild Capicola, mild genoa salami.
SMALL: $70 | MEDIUM: $90 | LARGE: $110
PREMIUM MEAT PLATTER – Black forest ham, hot and mild capicollo, over roasted turket breast, genoa salami, smoked chicken breast
SMALL: $65 | MEDIUM: $90 | LARGE: $115
CHEESE PLATTER
TRADITIONAL CHEESE PLATTER
–Mozzarella, Provolone, Mild Cheddar, Marble Cheese, Swiss.
SMALL: $50 | MEDIUM: $75 | LARGE: $90
PREMIUM CHEESE PLATTER – Imported Provolone, Asiago, Havarti, Extra Old White Cheddar, Old Cheddar.
SMALL: $65 | MEDIUM: $95 | LARGE: $120
MEAT AND CHEESE PLATTER – Black forest ham, genoa salami, roast beef, hot or mild capicollo, mild cheddar, havarti, medium cheddar.
SMALL: $70 | MEDIUM: $90 | LARGE: $115
FRUIT & CHEESE PLATTER – Strawberries, cataloupe, honeydew, pineapple, red grapes, white grapes with a fruit dip.
SMALL: $65 | MEDIUM: $95 | LARGE: $120
SMALL: $50 | MEDIUM: $75 | LARGE: $90
PREMIUM CHEESE PLATTER – Imported Provolone, Asiago, Havarti, Extra Old White Cheddar, Old Cheddar.
SMALL: $65 | MEDIUM: $95 | LARGE: $120
MEAT AND CHEESE PLATTER – Black forest ham, genoa salami, roast beef, hot or mild capicollo, mild cheddar, havarti, medium cheddar.
SMALL: $70 | MEDIUM: $90 | LARGE: $115
FRUIT & CHEESE PLATTER – Strawberries, cataloupe, honeydew, pineapple, red grapes, white grapes with a fruit dip.
SMALL: $65 | MEDIUM: $95 | LARGE: $120
FRESH FRUIT PLATTER
A Refreshing and Nutritious Treat.
SMALL: $55 | MEDIUM: $75 | LARGE: $95
SMALL: $55 | MEDIUM: $75 | LARGE: $95
VEGETABLE PLATTER
A Delicious Variety of Fresh, Crisp Vegetables Served with Dip.
SMALL: $45 | MEDIUM: $65 | LARGE: $80
SMALL: $45 | MEDIUM: $65 | LARGE: $80
Pastry Platters
- hover over photos for more details
ASSORTED MINI SPECIALTY ITALIAN PASTRY PLATTER
Cream Puffs, Venetian Cannoli, Sicilian Cannoli, Lemon Tarts, Rum Balls, Tiramisu, Chocolate Eclairs
SMALL: 20 PCS – $50 | MEDIUM: 30 PCS – $70 | LARGE: 50 PCS – $100
SMALL: 20 PCS – $50 | MEDIUM: 30 PCS – $70 | LARGE: 50 PCS – $100
SPECIAL PASTRY PLATTER
Custard slices, vanilla slices, cheesecake bits, butter tart square, nanaimo bars
SMALL: 20 PCS – $40 | MEDIUM: 30 PCS – $60 | LARGE: 50 PCS – $90
SMALL: 20 PCS – $40 | MEDIUM: 30 PCS – $60 | LARGE: 50 PCS – $90
ITALIAN COOKIE PLATTER
Lemon Twist, Italian Shortbread, Biscotti Amaretti, Chocolate Orange, Assorted Flip, Amaretti Cookies.
SMALL: 35 COOKIES – $60 | MEDIUM: 55 COOKIES – $80 | LARGE: 65 COOKIES – $90
SMALL: 35 COOKIES – $60 | MEDIUM: 55 COOKIES – $80 | LARGE: 65 COOKIES – $90
COOKIE PLATTER
Chocolate Chip, Belgium Oatmeal, Peanut Butter Oatmeal, Double Chocolate Chip and Macadamia Nut.
SMALL: 20 COOKIES – $40 | MEDIUM: 30 COOKIES – $60 | LARGE: 50 COOKIES – $90
SMALL: 20 COOKIES – $40 | MEDIUM: 30 COOKIES – $60 | LARGE: 50 COOKIES – $90
*If you don’t see what you are looking for, just ask! We are versatile and can accommodate most requests.
*A minimum of 10 orders per dinner
*We charge $50 for the city including Ancaster, Grimsby, Binbrook and Burlington up to Guelph Line. $60.00 to Dundas.
*Anything outside of the city will be quoted separately.
*Prices subject to changes without notice
*Disposable plates, forks, knives and napkins are $1 per person
Contact evelyn@romabakery.ca to place your orders
December is a busy time for Christmas gatherings
If possible, please try to have your catering orders in
by the first week of December.
by the first week of December.
You can email or call Evelyn We appreciate your cooperation.
Special Christmas Dinners
for the Month of December
If you require any assistance, please call Evelyn at 905 928-6156. Please allow 3 days notice to place an order. A minimum of 10 dinners is required per order. Sorry, no substitutions for these specials. You can pay for your order by calling the bakery at 905 662-3900 with a Visa or Mastercard number a few days before. Delivery charge in the city $35.
Dinner #1
Main Meal
Rolls, Butter, Garden Salad, Penne with Sauce, Oven Roasted Chicken Legs, (2 pieces)
Oven Roasted sausage with onions and peppers, Oven roasted potatoes, and
Garden Mixed Vegetables
Dessert
Choice of Italian Pastry
(Small Venetian cannoli or Small Sicilian Cannoli)
(Small Venetian cannoli or Small Sicilian Cannoli)
Drinks
Pop or Water
$25.99 per person plus applicable taxes.
Dinner #2
Main Meal
Rolls, Butter, Garden Salad, Cannelloni, or Manicotti
(2 per person),
Chicken on a Stick (1 per person), Oven Roasted Sausage with peppers and onions and
Rice with Vegetables
Dessert
Choice of Italian Pastry
(Small Venetian cannoli or Small Sicilian Cannoli)
(Small Venetian cannoli or Small Sicilian Cannoli)
Drinks
Pop or Water
$31.99 per person plus applicable taxes.
A la carte menu
| SELECTION |
|---|
| Whole Porchetta (deli sliced or chopped) Serving: 30 / Price: $130 |
| Half Porchetta (deli sliced or chopped) Serving: 15 / Price: $65 |
| Pasta with Tomato Sauce Serving: 10 / Price: $30 |
| Pasta with Meatballs and Sauce (2 meatballs per person) Serving: 10 / Price: $55 |
| Penne Alfredo (ham optional) Serving: 10 / Price: $45 |
| Pasta al Forno Serving: 10 / Price: $50 |
| Tray of Lasagna: Small Serving: 9-12 / Price: $35 |
| Tray of Vegetable Lasagna: Small Serving: 9-12 / Price: $35 |
| Tray of Lasagna: Large Serving: 20-30 / Price: $70 |
| Cannelloni/Manicotti Serving: 6 (2/person) / Price: $30 |
| Meat or Cheese Tortellini with a Rosé Sauce Serving: 10 / Price: $55 |
| Cheese Tortellini Alfredo Serving: 10 / Price: $55 |
| Gnocchi in a Rosé Sauce Serving: 10 / Price: $55 |
| Veal Marsala Serving: 8 / Price: $70 |
| Chicken on a stick Serving: 1 / Price: $5 |
| Tray of Sausage (with or without onions & peppers) Serving: 10 / Price: $50 |
| Oven Roasted Chicken Breast in a white wine sauce with mushrooms Serving: 10 / Price: $70 |
| Roasted Quarter Chicken Legs Serving: 8 (16pcs) / Price: $45 |
| Chicken Parmigiana Serving: 10 / Price: $75 |
| Veal Parmigiana Serving: 10 / Price: $75 |
| Chicken Cutlets Serving: 10 / Price: $65 |
| Veal Cutlets Serving: 10 / Price: $70 |
| Oven Roasted Potatoes Serving: 10 / Price: $20 |
| Tray of Peas and Mushrooms Serving: 10 / Price: $25 |
| Tray of Roasted Vegetables Serving: 10 / Price: $30 |
| Tray of Garden Mixed Vegetables Serving: 10 / Price: $20 |
| Rice with Vegetables Serving: 10 / Price: $25 |
| Caesar Salad: Small Serving: 10 - 15/ Price: $35 |
| Caesar Salad: Large Serving: 20-30 / Price: $60 |
| Garden Salad: Small Serving: 10 - 15 / Price: $24 |
| Garden Salad: Large Serving: 20-30 / Price: $45 |
| Eggplant Parmigiana Serving: 8 / Price: $60 |
| Cabbage Rolls (2 per person) Serving: 6-7 / Price: $25 |
| Stuffed Red Peppers Serving: 8 / Price: $40 |
| Cheese Arancini with Sauce on the side Serving: 1 / Price: $3 |
Other Platters
| SELECTION |
|---|
| ANTIPASTO PLATTER Marinated artichokes, marinated eggplant, variety of olives, marinated mushrooms, roasted red peppers and giadiniera. SM:$50 | LG: $85 |
| COMBINATION PLATTER Mix and match from our meat and cheese selections. Choose up to five varieties. SM:$43 | LG: $80 |
| SANDWICH PLATTER
A variety of ready-to-eat sandwiches with various meats and cheeses. 28 pieces, 2″ per piece. Serves 10 people. LG: $65 |
| VEGETARIAN SANDWICH PLATTER Roasted red peppers, onions and mushrooms. 28 pieces, 2″ per piece. Serves 10 people. LG:$55 |
| VEGETARIAN SANDWICH PLATTER ON CROISSANT Serves 10 people. LG: $60 |
| CROISSANT PLATTER
Egg salad, tuna salad, ham and cheese. Serves 10 people. LG: $75 |
|
PORCHETTA A specialty for stags, weddings and special events. Call for more information! |